Galam, Israel’s market leader in the manufacture of Fructose, Glucose and Starch has grown and flourished along with the country’s growing need for its products, in both the food and industrial sectors. Established in 1940, the company is owned by Kibbutz Maanit, an agricultural cooperative in the center of the country.
The Galam team of about 250 employees is our most important resource and the key to our success. Therefore, our investment in ongoing training and professional development is top on our priority list. At Galam, our highly professional team is deeply committed to upholding our high standards in all areas.
Galam is committed to producing top quality products while ensuring that all production lines are eco-friendly and safe. The company’s subsidiary Dagal imports food ingredients to complement the Galam product line for the local market.
Over the last few years the company has formed additional subsidiaries producing an array of products and creating an international presence. Galam is experiencing constant growth and is continuing its worldwide expansion.
Read the Galam Group Corporate Overview flyer
Eurosweet, located in Bottrop, Germany in the heart of the Ruhr area, manufactures liquid blends for the food and beverage industry. The company’s main markets are in Germany and the UK, with activity in Southern Europe. Set up in 2004 as a joint venture between Galam and a German partner, the company is flexible, dynamic and innovative, offering a wide-range of useful blends:
- Sugar and Glucose
- Liquid Sugar
- Glucose Inulin
- Functional Blends
- Liquid Fructose
- Customized Blends
Eurosweet’s customized liquid blends serve the confectionery, dairy products, soft drink bottlers, bakeries and brewery industries.
Read the Eurosweet flyer
In October 2007, Galam Group has taken a majority participation in Atomer S.L., the Spanish leader in the liquid fructose and liquid sugars market. In 2011, Galam Group has purchased the remaining shares of Atomer S.L. The company is called now Galam Iberia.
Located 70 km north of Barcelona and 130 km from France, Galam Iberia produces a wide scope of liquid products for the food and beverage industry:
ü Liquid Sugars
ü Invert Sugars (with sucrose or glucose)
ü Liquid fructose up to 99.5% fructose on d.s.
ü Tailored made blends.
Galam Iberia is active mainly in Spain but will now beneficiate from Galam's long experience in the fructose business to consolidate in the domestic market and from its extended distribution network in Europe to expand its activities beyond Spain. (Principally in neighboring countries like Portugal, France and beyond).
Read the Galam Iberia flyer
For more information , please contact:
Fady Nader- Managing Director: email@example.com
Javier Gutierrez - Commercial Manager: firstname.lastname@example.org
Josep Soler - Technical & QA Manager: email@example.com
NutraGal, established in 1998, is a leading-edge nutraceutical company that specializes in mineral fortification solutions. NutraCal, the company’s best-selling product, is instant soluble calcium that serves a variety of applications in the food and beverage industry.
NutraGal customizes solutions for its customers worldwide and is dedicated to personalized customer service, providing mineral supplements formulated according to customers’ specific requirements.
Additionally, NutraGal offers a full range of mineral Gluconates and Lactates under the NutraNate brand and new sources of mineral fortification, such as Orotates and Pidolates.
Enzymotec develops bio-functional products, by using biotech tools to leverage basic ingredients into high value solutions. Established in 1998, the company offers a range of products including:
- Phosphatidylserine (PS): a natural brain energizer that helps to maintain or enhance mental capabilities.
- PS-DHA: a PS chemically bound to the essential fatty acid DHA that mimics the structure found in the human brain and breast milk.
- CardiaBeat: an innovative approach to Total Lipid Control through nutrition. It lowers bad Cholesterol while raising good Cholesterol levels.
- InFat: a structured fat that mimics breast-milk fat, by increasing Calcium and energy intake while replacing fat in food products.
Galam, in partnership with A. Davids, established Dagal in order to complement the company’s product line. Dagal distributes food ingredients from the Netherlands-based Avebe Corporation, such as portato starch, tapioca and waxy maize starches. This partnership enables Galam to offer imported maltodextrins, dextrose, gluten, dried vegetables, dietary fiber and more, to its domestic market.
Visit Dagal’s website: www.dagal.co.il
Feel free to contact us for more information.