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02.05.2013 Galam Group’s 2013 Conference for Israel’s Food and Beverages Industry Takes PlaceGalam Group's 2013 conference, which was held on May, was dedicated to exploring consumers trends and highlighting their affect on the Food and Beverage industry.
18.02.2013 Galam Group's presentation at the Sensorica 2013 conference in Israel February 2013Galam Group was honored by an invitation to speak at the Sensorica 2013 conference in Israel February 2013. The event is a key regional platform for the food and beverage industry, showcasing cutting edge technologies and research, as well as knowledge-sharing for the latest marketing, sales and logistics methods. 250 professionals attended from the full spectrum of the food and beverage industry, together with support fields such as quality assurance, research, chemistry and microbiology laboratories.
26.02.2013 Galam Group’s Membrane Purification Article Published in Brewing & Beverage JournalGalam Group’s article on membrane purification technology was recently published in the Brewing and Beverage Industry International Journal – circulated in both English and German.
28.06.2012 Galam white paper in NBT MagazineGalam published article in the Nutraceutical Business & Technology (NBT) Magazine (April & June 2012 issues): "Making the Most out of Two Natural Sweeteners: The Unique Promise of Fructose and Stevia Combinations".
27.09.2012 Galam Group Triples R&D Activities for an Intense Sweetening FocusAnnouncing an expansion of research and development (R&D) activities throughout Europe, as well as the incorporation of applications teams into its marketing organization.
11.09.2012 NutriMore Soy Derivative Delivers Satiety and Energy according to Leatherhead's article on satiety and energyGiven the market urgency for products that support weight management, the search is on for ingredients that help improve appetite-control and satiety. A recently published article from Leatherhead in NutraCos, looks at the benefits of using soy-based product, NutriMore, and describes a study carried out by Leatherhead Food Research to assess its effects on appetite control when consumed as a mid-morning snack.
21.05.2012 Galam Group to present at IFT Las Vegas 25 - 28 June 2012Pick up the latest natural sweetening and high fiber protein solutions. Join us at IFT12, Las Vegas STAND: 3269
29.04.2012 Galam Group to Present at WSO 4th International Conference for Stevia Tasteful 2012, ParisGalam Group has been invited to lecture at the 4th International Conference on Stevia Tasteful 2012, On May 24th in Paris, organized by the World Stevia Organization (WSO).
03.10.2011 Galam Group to exhibit at FIE ParisVisit our booth at FIE, Paris 29th Nov. - 1st Dec. 2011 Hall: 1 Stand: 1E53
01.11.2011 Galam Group Combines Different Stevia-extracts to Improve Sweetness ProfilesGalam Group's sweetening specialists have succeeded in finding the sweet-taste profiles manufacturers have been looking for.
03.10.2011 Galam Launches Stevia/Fructose Program to Create Optimal Hisweet BlendsAnswering the growing demand for blends of stevia and other sweeteners, Galam Group launches the innovative and stable HiSweet blends exploit the positive synergy of two natural sweeteners – Fruitose® and premium stevia-extracts.
03.06.2011 Galam Group to exhibit at IFTGalam Group will be exhibiting in the coming IFT show in New Orleans,Morial Convention Center Galam Group - Stand # 4413
29.09.2010 Corn Products International Enters Into a Supply Agreement with Galam GroupAgreement Makes Corn Products International a Strategic Supplier of Enliten® high Reb A stevia sweetener, for customized sweetening solutions in European and Israeli Markets
29.06.2010 Life Achievement Award to Yossi Peled- Galam's CEO.Galam's CEO, Mr. Yossi Peled has been granted Life Achievement Award in the Food Industry.
29.06.2010 Galam Ltd received a reward of Business Excellence with Japan 2010Galam Ltd received a reward of Business Excellence with Japan 2010
20.06.2010 Galam Group held a Stevia ConferenceThis year, Galam's conference to the Israeli food & beverages industry was dedicated to Natural Sweeteners with emphasis on Stevia.
