|
Established in 1940, Galam Group brings extensive expertise in refining nature’s raw materials - manufacturing fructose (fruitose®), glucose, natural high-fiber and protein ingredients, as well as native and modified starches. Additionally, Galam Group subsidiaries represent leading ingredient suppliers and produce high quality lipid-based biofunctional products.
Our specialist blending facilities throughout Europe support food and beverage manufacturers with customized sweetening blends that accelerate time-to-market and streamline production. Galam Group’s portfolio has been further enhanced by the innovative HiSweet® stevia blends, delivering natural sugar-sweet tastes and uncompromising quality.

